spring holiday, pt. 1

spent the first two nights of the trip and the culmination of march under the big lights of osaka.

ate mudanyaki, an osakan version of okonomiyaki (a cabbage pancake/omelet grilled with various fish, meat or vegetable), drank at a dive-y beatles-themed bar, explored the love hotel scene and escaped the rain to dress up like samurais and hang out with some furry creatures.